category: Montenegro image 50 of 79
Génoise au cacao fourrée de crème chantilly.'נתגלצ'ה נתגלץCamera:Nikon D3200 Focal Lenght:Sigma 18-200 mm 1:3.5 HSM Aperture:f 10 Shutter:1/500 sec ISO:200 Exposure comp.:0 Flash mode:ambient light Tripod:handheld Date:11 may 2013 Special:format jpg from raw |
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